These are 3 watermelon recipes that kids would definitely love. My daughters favourite fruit is a Watermelon and I’ve had to figure out different ways to make it exciting for her and her siblings.
1. Watermelon Juice
Ingredients:
- 4 cups cubed seedless watermelon
- 1 tablespoon freshly squeezed lemon juice (optional)
- Ice cubes (optional)
- Mint leaves for garnish (optional)
Instructions:
- Place the cubed watermelon into a blender.
- Blend on high until the watermelon is completely liquefied and smooth.
- If desired, add freshly squeezed lemon juice for a tangy twist.
- Pour the juice through a fine mesh sieve to remove any pulp (optional).
- Serve the watermelon juice immediately over ice cubes for a chilled drink.
- Garnish with fresh mint leaves for a burst of aroma and flavor.
Watermelon Smoothie Recipe
Ingredients:
- 2 cups cubed seedless watermelon
- 1/2 cup vanilla yogurt (or plain yogurt if preferred)
- 1/2 cup milk (any type your child likes – dairy or non-dairy)
- 1 tablespoon honey (optional, adjust to taste)
- Ice cubes (optional, for a colder smoothie)
- Fresh berries or sliced fruits for garnish (optional)
Download “The Little Big Bite Cookbook” for more kids recipes. It offers a variety of creative dishes that will tantalize young taste buds while ensuring your children receive essential nutrients. Click HERE to download.
Instructions:
- Place the cubed watermelon, yogurt, milk, and honey (if using) into a blender.
- Blend until smooth and creamy.
- Taste and adjust sweetness with more honey if needed.
- If you prefer a colder smoothie, add a few ice cubes and blend again until smooth.
- Pour into kid-friendly cups or glasses.
- Optionally, garnish with fresh berries or sliced fruits for added fun and nutrition.
Tips:
- You can involve your kids in the process by letting them add ingredients to the blender or decorate their smoothie with fruit slices.
- Use fun straws or reusable drink pouches to make it more appealing for kids.
- If your child prefers a thicker smoothie, you can add a small banana or a handful of frozen strawberries to the blend.
Watermelon & Kiwi Popsicle Recipe
Ingredients:
- 1 cup cubed seedless watermelon
- 1 cup peeled and chopped kiwi (about 2-3 kiwis)
- 1-2 tablespoons honey or maple syrup (optional, adjust to taste)
- Juice of 1 lime (optional, for added tanginess)
- Optional: Fresh mint leaves, chopped (for extra flavor)
Instructions:
- Place the cubed watermelon and chopped kiwi into a blender.
- Add honey or maple syrup (if using), and lime juice (if using), and optional mint leaves.
- Blend until smooth and well combined. Taste the mixture and adjust sweetness or tartness as desired.
- Pour the mixture into popsicle molds.
- Insert popsicle sticks into each mold.
- Place the popsicle molds in the freezer and freeze for at least 4-6 hours, or until completely frozen.
Tips:
- For a more textured popsicle, you can add small chunks of watermelon and kiwi into the molds before pouring the blended mixture.
- If you prefer a sweeter popsicle, you can add more honey or maple syrup to taste.
- To easily remove the popsicles from the molds, run warm water over the outside of the molds for a few seconds.
- Consider using fun-shaped molds to make the popsicles more appealing to kids.
These watermelon recipes are not only delicious but also packed with vitamins and minerals, making them a healthy treat for both kids and adults alike. Enjoy!