STRAWBERRY YOGHURT ICE LOLLIES

INGREDIENTS

• 3/4 cup milk
• 1 1/2 cup plain greek yoghurt
• 1 1/2 cup diced fresh strawberries
• 3 tablespoons honey

PREPARATION

• In a blender place 1 cup strawberries, milk, yogurt and honey and blend for 1 minute until smooth.
• Place a strawberry slice in the bottom of a popsicle cup. Repeat with the other cups.
• Fill each cup 3/4 of the way full with the strawberry yogurt mixture and place them in the freezer.
• Remove cups from the freezer after 1 hour and stick a popsicle stick into the center of each cup.
• Place cups back in the freezer and let freeze for an additional 4-6 hours.
• Remove cups from freezer, and serve immediately