YOGHURT BARK

INGREDIENTS

• 2 cups whole milk plain greek yogurt
• 3 tablespoons honey
• 1 teaspoon vanilla extract
• Strawberry, chopped
• Chocolate chips

PREPARATION

• Mix together the yogurt, honey and vanilla. 
• Spread onto a parchment lined baking sheet in an even layer and sprinkle with desired toppings. 
• Freeze overnight, then break into pieces and serve.