Soft & Fluffy Omelette for Babies (6+ Months) 🍳👶

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This simple omelette is perfect for babies starting solids! It’s soft, packed with protein, and easy to chew.

Ingredients:

  • 1 egg
  • 1 tbsp breast milk, formula, or water
  • ½ tsp unsalted butter

Instructions:

  1. Whisk the egg with milk or water until smooth.
  2. Heat butter in a small pan on low heat.
  3. Pour in the egg mixture and cook gently, stirring slightly until set.
  4. Let it cool, then cut into soft strips for easy grabbing.

🥄 Tip: For younger babies (6-8 months), mash with a fork or blend with a little water for a smoother texture.

Looking for more baby-friendly recipes? Download the Little Big Bite Cookbook for Kids! 📖🍽️

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